$ 36.00
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100% cab franc 100% texas fruit from nogalero vineyards in the texas highplains. not your grammy’s sunday night jeopardy couch pounder. soft, layered red fruits with glimmers of fig and dried cranberry. lean with a crunchy finish. serve at preferred temperature or chilled for those summer steamers.
hand harvested, foot crushed, whole cluster native yeast ferment. aged in neutral oak for 14 months.
hand harvested, foot crushed, whole cluster native yeast ferment. aged in neutral oak for 14 months.
